Anybody who knows me will be able to say without hesitation that this is the post for me. How is it possible to complete an experience without trying out all the flavours of the region, spending endless hours reading mouth water articles and sniffing out the hidden gems within the city? Even in the two months I have been here now, I have already gone to crazy limits like lining up for half an hour at midnight to have that authentic poutine, or posing as a different person on two different days to get another taste of the new brownies they’ve created at the chocolate shop. And sure there were some very shameless moments of whipping that camera out to get the best angle, wishing that somehow technology could help retain the scents and flavours in reality, but I would of course brave that for these delectable bright photos and wonderful experiences.
In fact, I’m not even that embarrassed because food appreciation is everywhere in Montreal. It is literally bursting through the city no matter how distinct the neighbourhood is and where you might happen to stroll past. The tasting culture here is so high that one of the most recommended activities that someone may ever find themselves being advised to try is to go on a walking food tour, where the city and all its charms can be discovered step by step while the fuel of classic foods and satisfying flavours makes the incentive for the next destination ever the better. The university even gave us as exchange students various opportunities to experience all of this with their own hosted tours – and what better way to make new friends on a sunny weekend but to stroll down the streets of Montreal with a famous bagel in hand and a nice iced drink to go with it?
There is definitely no lack of good food, and while the city prides itself with its stunning and cafes each with a unique flair as well as the vibrant atmosphere which comes with causal bars and restaurants, there is no lack of variety either. Running all the way back to the classics here which I was most excited to try as somebody who has never set foot in Canada, all the way to modern hybrids of different flavours and combinations. It would be an endless mission to taste even a portion of what is there to offer, although I have, without question of course, gladly accepted this strenuous challenge. Smoked meat sandwiches, out of the oven bagels, hearty poutines, fresh salads and colourful juices, warm coffees, sweet beavertails and decadent desserts… Those only make up the tip of the massive iceberg that has me yearning for more. And with the transition into the colder months now, the options are endless and there is no doubt I will continue enjoying taking pictures of all of these even if I get a fair few more worried glances cast my way.
But as much as eating out can be amazing and without a doubt some of the best conversations, the best laughs, the best memories were created with outings like that for me so far, there are always other options. In the shoes of a student trying to travel as much as I can, you can imagine that when the dreamy haze parts and reality hits in the form of a very depleted looking bank account, it doesn’t take major maths skills to know that those are only ‘treat yourself’ moments. Don’t get me wrong, there isn’t a single week that passes by without several of those, but living independently means you can get creative. I understand that cooking isn’t something a lot of us have time for nor have a heap of experience with, but it’s all a fantastic learning experience when you have so many others around to share tips and tricks from their parts of the world. I actually love developing this skill because it helps me to become healthier, more budget friendly. And of course it proves to myself that I, as well as any student capable enough to set their mind on exchange, can make some delicious food and innovate at home too.
See if you can spot the homemade good sprinkled in there, but I’ll let the photos speak for themselves, not to mention I absolutely die for how vibrant these pictures look! After all, there’s not much more I can say without feeling hungry again!
Keep up to date with my adventures through Instagram (shirleyxjiang) and my personal travel blog (http://pageparisienne.blogspot.ca/)